I'm going swimming this weekend with the girls so what better reason for me to make a pie than today and then feed it to them!! So apple pie it is.

Well, I cheated this week. It was mad easy to make an apple pie when you cheat. First of all, the pie crust receipe is here. Just the same recipe as the Canned Peach Pie I made the last time. But this time around, I had a new mixing bowl and a new rolling pin - MADE all the difference I tell you. A good rolling pin will make your pie so much better! See here! How neat it looks right!



I also parbaked the bottom crust so that it won't be so soggy when it comes out of the oven.

As for the Apple Pie Filling, cold storage sells this canned apple pie filling and it was on offer so I bought it and used it. So simple and so convenient! The brand is called Wilderness.



I think next time, I shall attempt a savoury pie? :D Who knows!