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Pasta and Meatballs Recipe

Here's another installment of recipes made by me!


The other day I was inspired by a meatball recipe online and went out to buy some minced meat.

This is a super simple dish to prepare. I only spent 30 mins on this.

Meatball Recipe



Pasta Sauce



First, I fry some chopped garlic till fragrant and then pour in a can of tomato sauce + pop in a few fresh tomatoes to simmer into a thick, pasta sauce. You can add some chopped mushrooms if you like at this point.

Once it simmers, put in all the meatballs that are fresh out of the oven and simmer to a boil for about 2 mins.



After that, pour it on freshly cooked pasta and serve. So simple. And so yummy.



P.s.: If you prefer, you can just buy off the shelf kind of pasta sauce. And if you want to be really healthy, you can also make red sauce from scratch but that will take a long time.

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Tagged as: , 2 comments
Posted by Ju Ann at Monday, December 27, 2010
Comments (2)
  1. Sakie and Thomas Gantz

    December 29, 2010 1:36 PM

    I know that Tokyo is one of the culinary centers of the universe, but sometimes I miss Western home-made dishes like yours here. Looks delicious. :-)

  2. Ju Ann

    December 29, 2010 3:13 PM

    Hi Sakie and Thomas! :)

    Tokyo has yummy food! :)

    Btw who am I talking to here? Sakie or thomas?

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